the wines of Sardinia
glass of vino?Cannonau
Cannonau is the name for Grenache in Sardinia. This grape variety was
probably brought to the island by the Spanish at the beginning of the
14th century.
Cannonau is the most widely planted grape variety in Sardinia.
ISOLA DEI NURAGHI I.G.T.
Red Wine
Grapes - Cannonau, Carignano, Barbera sarda, Bovale.
Vineyard - Vineyard of Tanca S'Arai
Tasting - Deep ruby red colour and consisting of light
very clear burgundy reflections.
Intense persistent perfume with preponderous notes of mature fruit with
light almond taste. Dry taste and soft with a good structure, hot and
embracing.
Suggestions for use - Gamebirds roast and braised meats,
seasoned cheeses but not too spicy. Serve at 18/20° C. uncorking one
hour before decanting.
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